Welcome to findfriendz.com - Register to Impress Someone.

Find Friends / Recipes / Gazpacho Andaluz (Andalucian Gazpacho)

Gazpacho Andaluz (Andalucian Gazpacho)

Gazpacho Andaluz

Course : Soups
Regions : European
Servings : 10
Cooking Time : Overnight

Chef Gautam Kumar
Tomatoes Large 1 kg
Cucumber 150g
Green Pepper 150 g
Red wine vinegar 60 ml
Olive oil 120 ml
Garlic clove (crushed) 2 no
Salt  To Taste
Black Pepper Crushed To Taste
Bread (Diced) 10 g


  1. Cut 30 g each tomatoes, cucumber and green pepper into dices and keep it separate for garnish.
  2. Combine all the ingredients, cover and keep it overnight in fridge.
  3.  Blend the ingredients into puree and strain it.
  4. Adjust the seasoning with salt and pepper
  5. Keep the soup in fridge to chill.
  6. While serving pour it in bowl and garnish it with the diced tomatoes, cucumber, green pepper and diced bread