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Waldorf salad

Course : Salad
Regions : European
Servings : 10
Cooking Time : 15 Minutes

Chef Gautam Kumar

Ingredients

Apple small Cubes	600g
Celery blanched (diced)	190 g
Mayonnaise	100 ml
Salt	To taste
Black pepper	To Taste
Walnut Toasted lightly (roughly chopped)	60 g
Lettuce leaf	250 g

Method

Mix the Apple cubes, Chopped celery and mayonnaise, season with salt and pepper.
Serve it on a bed of lettuce garnish with walnut.