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Find Friends / Recipes / Fresh Tuna in Lime-ginger marinade
Fresh Tuna in Lime-ginger marinade
Fresh Tuna in Lime-ginger marinade
Course : Main Course
Servings : 4
Cooking Time : 20 Minutes
Chef Gautam Kumar
Ingredients
| Tuna Steaks (1 inch Thick) |
4 no |
| Fresh Lemon (juice) |
4 no |
| Ginger Chopped |
25 g |
| Garlic (finely Chopped) |
10 g |
| Olive Oil |
2 Tablespoon |
| Vegetable Oil |
1 Tablespoon |
| Salt |
To Taste |
| Crushed Black Pepper |
To Taste |
Method
- Mix all the ingredients except tuna in bowl and whisk well till gets blended.
- Put the Tuna steak into deep tray and pour the blended mixture over the fish. Keep it refrigerator for approx. 3 hours.
- Preheat the grill/ oven.
- Baste the grill with the low calorie cooking spray.
- Take the Tuna from tray and reserve the marinades.
- Grill the steak 3 inches above from the heat until lightly browned, about 4-5 times per side.
- Take the reserved marinade into a saucepan and cook gently until heated through.
- Arrange the tuna on a hot serving platter and pour hot marinade over it and serve
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