Ingredients

Method

1. Heat the oil in a pan adds the onion slices and cooks it by stirring for 10 to 15 minutes till golden brown.
2. Add the chopped garlic to it sauté it for a minute, add the CHOPPED tomatoes and cook it on simmering heat for 45 minutes.
3. Add the basil after 2 to 3 minutes season the sauce.