Khasta Kachori Recipe by Manjula, Indian Vegetarian Gourmet

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Khasta Kachori Recipe by Manjula, Indian Vegetarian Gourmet
View full recipe at http://www.manjulaskitchen.com/2007/08/31/khasta-kachori/

INGREDIENTS:
Make 12 Kachori
1 cup all purpose flour(mada or plain flour)
1/2 CUP COLD WATER
2 tablespoons oil
1/4 TEASPOON SALT
1/4 cup yellow moong dal
1 teaspoon coarsely grinds funnel seed
1 teaspoon coarsely grinds coriander seed
1 teaspoon red chilly flakes
1/4 teaspoon ginger powder
1/2 teaspoon mango powder
Pinch of asafetida (hing)
1/2 teaspoon salt or adjust to taste
1 tablespoon oil
2 tablespoons water
Oil to deep fry
You can purchase most of these ingredients at the local Indian grocers.
Video Added on : 14 Dec 2012 21:05 pm
Video Posted Under : Food & Beverages Videos

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