Dosa
A dosa is a crispy fermented flatbread that resembles a French crepe or pancake in appearance. Often pronounced or spelled as dosay or dosai, dosas have been a staple item in south Indian cuisine for centuries and are popular throughout all of India. The ...

Black Pearl - Let’s Rock on the Dock
Have limitless fun..all are welcomed here..bring your buddies crack jokes..laugh and make others laugh..Enjoy.....

Bisi Bele Bath
Bisi bele bath is a famous dish from Karnataka. As the name suggests the rice consists of dhal and is served piping hot. Some call it as bisi bela huli anna. As tamarind is also added to the rice it is called so....

Dharamsala
One of the most popular centres of Buddhism, the little town draws a number of celebrity tourists every year....

Lemon Cake
A lemon wedding cake is a wonderful choice for a summer wedding....

Popcorn
Popcorn, also known as popping corn, is a type of corn that expands from the kernel and puffs up when heated....

Pani Puri
The pani puri is a popular street snack in India, Pakistan, Bangladesh, Sri Lanka and Nepal. It consists of a round, hollow puri, fried crisp and filled with a mixture of water ("pani"), tamarind, chili, chaat masala, potato, onion and chickpeas....

Rockers
its a cool place 2 hangout wid friends without any hassles..jst login & get the world in ur grip..its a second 2 reach...

Samosa
The samosa is a delectable Indian and Tibetan pastry, quite similar to the Greek spanakopita. Normally the samosa is made in a triangular form with pastry crust or filo dough. The interior may be stuffed with curried potatoes, peas, shredded lamb or chick...

Macaroni
Macaroni is a hollow extruded pasta product which comes in a variety of sizes and lengths. In some countries, people visualize elbow macaroni, a small bent version of this pasta product, when they think of macaroni. In other regions, members of the tubula...