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Baati
By : Sanabaloch |
Members :2
Location : Karachi , Pakistan
Type : Public
Created on :
17 Dec 2012
Last Updated on :
29 Dec 2012 |
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Findfriendz / Clubs / Food & Drink / Baati
Baati
Baati is a hard, unleavened bread cooked in the desert areas of Rajasthan,[1] Madhya Pradesh and Gujarat. It is prized there for its long shelf life and high nutritional content, as well as the minimal quantity of water required for its preparation. It is always eaten with dal. Bati is also known as litti in Bihar and Eastern Uttar Pradesh. Litti can be enjoyed with Chokha (a type of spicy mashed potato mixed with roasted brinjal). Litti and chokha are synonymous with bread and butter in Bihar and Eastern Uttar Pradesh of India. More

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