Uttapam
Uttapam or ooththappam or Uthappa is a dosa-like dish made by cooking ingredients in a batter. Unlike a dosa, which is crisp and crepe-like, uttapam is a thick pancake, with toppings cooked right into the batter. Uttapam is sometimes characterized as an I...

Hot Dog
A hot dog is a sausage served in a sliced bun. It is often garnished with mustard, ketchup, onions, mayonnaise, relish, cheese, chili and/or sauerkraut....

American Chop Suey
American chop suey (also sometimes known as American goulash, Macaroni goulash or Macaroni and beef) is an American pasta dish. The preferred name and recipe varies by region: for example, the name American chop suey is most prevalent in New England...

Vegetable Manchurian
Vegetable Manchurian is one of the most liked recipes. The process of making veg Manchurian is similar to that of making vegetable kofta....

Sizzler
Sizzler is food served sizzling on a thick cast iron dish with a wooden base. Lots of sizzlers can be made the most famouse onmes are those with steak on them....

Jalebi
Jalebi is a sweet popular in countries of the Indian Subcontinent such as India, Pakistan, Sri Lanka, Nepal, and Bangladesh as well as many other countries in the Middle East and North Africa, like Iran, Iraq, Jordan, Syria, Palestine, Lebanon, Egypt, Tun...

Penne
Penne is a type of pasta with cylinder-shaped pieces. Penne is the plural form of the Italian penna, deriving from Latin penna, and is a cognate of the English word pen. In Italy, penne are produced in two main variants: "penne lisce" (smooth) and "penne ...

Lassi
This last item is a bonus suggestion, as it is not a dish, but a drink. It is a yogurt-based smoothie that is served two ways: sweet or salty. If you are not too accustomed with extra-spicy food, have a glass or two of this by your side. Your tongus will ...

Biryani
The term biryani refers to a rice meal. The rice is cooked separately from the meat and curry, but mixed together afterwards. There are at least 26 different types of biryani in India, the most popular of which is the Hyderabadi biryani....

Chaat
This refers to any of the inexpensive, tasty, deep-fried snacks found in stalls along the street. They’re so popular that many restaurants now serve them to guests who prefer to eat indoors. Try some at random and you’ll be pleasantly surprised....